" Say Goodbye to Gluten, Not to Flavor When it comes to comfort food, XO Baking Co. Gluten Free Gourmet Banana Bread Mix has you covered. This convenient baking mix makes it easy to enjoy moist and delicious banana bread, without the digestive pain and discomfort that can come from eating gluten. Every batch of our Certified Gluten Free banana bread mix is tested to ensure safe consumption for people with celiac disease or the highest levels of gluten sensitivity. Made with gluten free flour, brown sugar, and other high quality ingredients, its a safe and delicious way to indulge your comfort-food cravings. Bring Everyone to the Table In addition to being gluten free, this banana bread mix is certified Kosher and non-GMO. Its also free of rice, soy, dairy, peanuts, preservatives, and artificial colors and flavors. Its an inclusive option that can safely satisfy those with celiac disease, certain allergies, food sensitivities, or specific dietary preferences. With the addition of overripe bananas and a few basic ingredients, this gluten free baking mix can be used to create an 8-9"" banana loaf in an hour or less. Its also handy for making banana muffins for grab-and-go breakfasts or easy afternoon treats. For variety, try adding in chopped walnuts or chocolate chips to enhance the texture and flavor. Satisfying Taste & Texture Getting the gluten out of your favorite recipes isn't always the hard partits getting the gluten out while keeping the taste and texture you crave. XO Baking Co. founder Lindsey Braham spent years mastering the perfect combination of wholesome, gluten-free flours to ensure an ideal balance. Featuring a premium blend of cassava flour, potato starch, and organic coconut flour, this gourmet bread mix is a great option when baking for holiday meals, bake sales, office treats or any time you want to share your baked goods safely with groups of family, friends, and guests. "
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